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Physics Laboratory

Physics Laboratory

One copy annotated on reverse by R.S. Chalk, as follows:
'Soon after his arrival as H.M., Costley White decreed that all Under School Forms on the Classical Side should do a modicum of Science (Physics). Tho’ accorded a somewhat mixed reception, this was a wise measure.
I am thankful for the elements of Physics (Archimedes’ Principle etc) that I learnt while in CVI under the gentle and precise F.O.M. Earp (whom we classicists liked well).
Those first two periods of elementary Science on Wednesday mornings were a welcome relief to the hard grind in Classics under the relentless E.L. Fox.
The chief impression of Science was how easy it all was by comparison! Lectures were taken quite light-heartedly, and when experiments were being conducted, F.O.M.E. could naturally not devote attention to more than two boys at a time. Consequently my partner (Dennis Binyon) and myself had many a mild lark between his visits to our pitch!
It was noticeable also during Prep how little work scientists had to do compared with classics!'

Pancake day in College Hall Kitchen

Pancake day in College Hall Kitchen

One copy annotated on reverse by R.S. Chalk, as follows:
'Memories 1920-1924
It was not until 1959 (as a senior OW) that I ever set foot in this ‘terra incognita’- reputed in our day to be a vast subterranean vault.
Under Mr. Flynn, College Butler (toothless and be-wigged) food in Hall, tho’ plain and unexciting, was plentiful-a welcome contrast to RR, with its single ‘barge’ at breakfast and tea and its dismal menu of lentil, stock-fish or rock-buns in Hall.
From 1922 Mr. Flynn was succeeded as Supervisor by the up-to-date and fully trained Miss Ridge. (To our joy the kindly Miss Flynn was retained in charge of “Flinnery”, ie the service-pantry). Under her, food soon became varied, imaginative and (despite the inevitable grumbles of fastidious T.BB) definitively good.
Pancakes had previously appeared on Shrove Tuesday, but now we had on occasions at mid-day Hall salmon, rabbit (dubbed ‘poor Puss’ by TBB), pickles with cold meat and even (in a heat wave) lemonade and strawberries. For evening Hall (tea) the great standby was ‘choufleur-au-gratin’, which could be found ready at any time by late-returning Watermen.'

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